Learn how to make restaurant quality Thai dishes at home with chef, Fabiola Donnelly!

You’ll learn in this hands-on class how to prep a variety of sauces, noodles, vegetables, and meats. You’ll learn the techniques to be able to make a classic thai dish or freestyle your very own dish! This class is gf and vegetarian friendly, and delicious for those who eat everything too! They’ll be enough food for a noodle feast at the end of class.

2/15

1:30pm-3:30pm