Learn to make delicious Ethiopian Dishes from Eleni Woldeyes, owner of Eleni’s Kitchen, a local farmer’s market favorite! In this class we’ll learn to make Ethiopia’s most popular chicken stew, Doro Wot, along with slow-simmered vegetable dishes seasoned with traditional spices. Recipes include Doro Wot, Collard Greens, and Ayib (Ethiopian buttermilk cheese). An Injera demo is included.. You’ll leave class with all the recipes and know-how to make your very own Ethiopian feast!
4/12
1:30 PM - 3 PM
Age 16+
Ages 9-15 are welcome with Parent or Guardian Enrolment (Each student must purchase a ticket)
Learn to make delicious Ethiopian Dishes from Eleni Woldeyes, owner of Eleni’s Kitchen, a local farmer’s market favorite! In this class we’ll learn to make Ethiopia’s most popular chicken stew, Doro Wot, along with slow-simmered vegetable dishes seasoned with traditional spices. Recipes include Doro Wot, Collard Greens, and Ayib (Ethiopian buttermilk cheese). An Injera demo is included.. You’ll leave class with all the recipes and know-how to make your very own Ethiopian feast!
4/12
1:30 PM - 3 PM
Age 16+
Ages 9-15 are welcome with Parent or Guardian Enrolment (Each student must purchase a ticket)